Regressing to kitchen idiot

September 10th, 2006 by jennemede

Also known as the post about what the fuck am I going to do with all the food in my refridgerator?

Since Lokes and I started on our weight loss journeys, I’ve been trying to make really, REALLY low calorie meals (with low to zero refined carb) for us.

And since I’m no cook, this has boiled down, literally sometimes, to eating raw veggies and baked chicken/pork.

Every.

Single.

Day.

It’s gone to a point where I loathe making dinner because no longer can I experiment with recipes from the Net, something I’ve enjoyed doing so much that I created a blog to journal my experiences. However, at the same time, I give thanks for the fact that dinner is the only meal I have to worry about because for the rest of the day, we are content with eating cardboard and drinking coffee to keep our bodily functions afloat.

Plus I just don’t have the energy or drive to make yummy food anymore because everything I make is going to have more calories than just plain chicken and raw vegetables.

This dieting business is just so…boring.

add to kirtsy

Posted in Imperfect Body

4 Responses

  1. Sharon

    so are you still going to update your cooking blog?

  2. Lia

    Hunny, there’s more to the dieting and eating healthy than just chicken and raw veg lah.. You can browse the net for healthy recipes, low fat/carb etc mahh and post it on ur blog! Dont give up, you CAN do it!!!!!!!!

    I’ll try to dig up some and send to u.. aiyoo lama we tak podcast hor.. missing chatting to u..

  3. jennemede

    I know. Just that much of it needs a LOT of work. And the end result is pretty much…the same hehe.

    Yea mam hope ure holding up!

    Sharon: yea yea I will hehe

  4. Lia

    u can do it! :) I send to u or post in the group :)hang in there…

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About The I’mPerfect Mom

30-something mom from Malaysia, trying to get off her fat arse to lose the fat arse, and write something worth reading. Any minute now.